More Recipes Like One Two Three Sausage Balls - All Recipes
 
Photo of: Appetizer Sausage Balls in Blankets

Appetizer Sausage Balls in Blankets

Submitted by: JJOHN32 
Can be made up to a week ahead, frozen, and heated when needed. Great for holiday open house or buffet table. DON'T MAKE TOO LARGE. 
Photo of: Scallops One - Two - Three

Scallops One - Two - Three

Submitted by: JOELLEFLYNN 
Baked scallops wrapped in bacon and drizzled with lemon juice. 
Photo of: Sausage Balls I

Sausage Balls I

Submitted by: Tom 
Sage-seasoned sausage balls get dressed up with a nice tangy sauce. Reheat before serving. 
Photo of: Easy Sausage Cheese Balls

Easy Sausage Cheese Balls

Submitted by: Michelle 
The best part of breakfast--biscuit mix, cheddar and ground sausage--are formed into no-fuss balls that you bake in the oven. 
Photo of: Maple Sausage Balls

Maple Sausage Balls

Submitted by: WHISTLE2000 
These breakfast-like balls pair sweet sausage with baking mix and cheddar. Pop them in the oven and you've got a morning-or-night snack. 
Photo of: Sausage Sauerkraut Balls

Sausage Sauerkraut Balls

Submitted by: DThomRN2 
A flavorful sausage and sauerkraut mixture is breaded and baked into delicious appetizer balls. 
Photo of: Sausage Balls II

Sausage Balls II

Submitted by: kwala78 
These are easy, delicious, and great for any party! I make them every year as appetizers for Christmas. These can be refrigerated for a few days if any are left over. 
Photo of: Two Meatballs in One

Two Meatballs in One

Submitted by: lynn socko 
Home Town: San Angelo, Texas, USA
Impress your guests with two meatballs in one: a beef meatball cooked around a pork meatball simmered in a homemade tomato-based sauce. Serve over your favorite pasta. 
Photo of: Sausage Cheese Balls

Sausage Cheese Balls

Submitted by: Heather Walker 
These sausage balls were a hit at our Christmas party this year. I accidentaly used low-fat cheese in the recipe and couldn't tell the difference. No frying necessary, they bake beautifully. 
Photo of: Sauerkraut Sausage Balls

Sauerkraut Sausage Balls

Submitted by: GEORGE SONTAG 
This is a delightful appetizer that can be made ahead of time and heated when guests arrive. Spicy pork sausage and beef will never know what hit them when you blend them with sauerkraut and a cream cheese mixture, then deep fry them to mouthwatering golden perfection. 
 
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