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Fudge

Submitted by: Dana 
I double the recipe and put in a glass baking dish (9x13 inches). Nice for holidays . . . Keep it for a secret and family and friends will think you worked forever on it . . . (smiles). You can also use peanut butter chips and make peanut butter fudge. 

Photo of: No Fail Chocolate Fudge

No Fail Chocolate Fudge

Submitted by: Terrie 
This fudge recipe is super creamy and everyone requests it during the holidays. While preparing, be sure that you don't let the mix get hotter than 238 degrees or it gets really dry but still tastes good. 

Photo of: Best Ever Fudge

Best Ever Fudge

Submitted by: Lori 
This fudge is easy and delicious! Making this is our Christmas tradition. Also, you can make it ahead and freeze it for up to 3 months! 

Photo of: Old-Fashioned Chocolate Fudge

Old-Fashioned Chocolate Fudge

Submitted by: BOOK_WORM 
This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer. 

Old-Fashioned Fudge

Submitted by: BUCHKO 
This is a lot of work, but well worth it. This fudge never lasts past the day I make it. 

Photo of: Peanut Butter Fudge II

Peanut Butter Fudge II

Submitted by: Del Lockamy 
I made this up for my niece who couldn't eat chocolate but loved peanut butter when she was about five years old. She is now fourteen, and she still asks for it every Christmas. 

Chocolate Fudge

Submitted by: Jean 
This is a good basic fun-loving fudge for any occasion. 

Sunday School Fudge

Submitted by: Laura 
This fool-proof, no-cook fudge is incredibly easy and delicious. I make it with my Sunday School class, which is how it got its name. 

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Million Dollar Fudge

Submitted by: BETHJ1 
I have had this recipe for years; it makes an especially creamy fudge. Store in a tin box. 

Cranberry Fudge

Submitted by: Cathy 
There's nothing quite like the combination of chocolate and cranberries, it wins every time. This fudge is a perfect holiday gift. Your friends, family and coworkers will thank you for it! 
 
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