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One Two Three Fudge

SUBMITTED BY: Kateryn

"This creamy fudge is sure to please any group of chocolate-lovin' folks. The addition of frosting in the fudge makes this recipe smooth and fail-proof. Just be sure and use a frosting that does not include pudding in the ingredients."
Original recipe yield 36 pieces

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter
  • 2 cups semisweet chocolate chips
  • 1 (16 ounce) package chocolate fudge frosting

DIRECTIONS

  1. Butter a 9x13 pan. Set aside.
  2. In a medium saucepan, melt butter and chocolate chips together over low heat. Remove from heat and stir in frosting. Mix well.
  3. Pour into prepared pan. Refrigerate for 2 hours. Cut into squares. Store, covered in refrigerator.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2003 by LUV_2_B_MUM
Very easy and very good. I used 1 cup semi-sweet chocolate chips and 1 cup mint chocolate... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2005 by cheechamia
Great recipe! Very easy to make and tastes great. Very creamy. Finally, a fudge recipe that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2006 by jamie
This is the most easiest fudge recipe I have ever tried. I didnt even mess it up. Very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2006 by j_kessell
Great recipe!! I experimented with this ~~ peppermint flavored chips and white frosting is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2007 by popper72
My 16 year old daughter made this for her spanish class and they loved it! She's not a cook... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2007 by joy kocher
this is a good fudge reciepe. have got alot of comments. will make again MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2007 by LACEYS
I'd say this a good example of you reap what you sow. It has a very smooth texture but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2007 by ANNAJO7
This was so easy to make and very creamy. I though it was very good will make again!I used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2007 by jenns23
I was looking to make fudge but I had no evaporated milk on hand. There was a terrible snow... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2007 by Erica M.
A very easy dessert to make. A great recipe for the busy, holiday season. Does not get as... MORE


 
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