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One Skillet Pork Supper

SUBMITTED BY: CHRISTYJ PHOTO BY: Chicken

"Pork chops braised in a tomato, potato and carrot sauce/mixture. One skillet, one word: Yummy!"

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In a large skillet, brown pork chops over medium heat for about 4 to 6 minutes each side. Pour off fat. Add the tomato soup, water, Worcestershire sauce, salt, potatoes, and carrots. Cover skillet, reduce heat to medium low and let simmer for 45 minutes or until tender.

Reviewed on Jan. 4, 2004 by Tigger67

Loved this recipe! Simple, quick and delicious! I did add a sprinkle of basil, oregano,... MORE

Reviewed on Jan. 30, 2004 by BECBEC

Made this for supper last night, very easy and quick in the electric skillet. I thought it... MORE

Reviewed on Dec. 31, 2007 by nataliamomof3

I had to play around with the seasonings with this recipes otherwise it would have been too... MORE

Reviewed on Jul. 13, 2003 by DANSERBEE

It's amazing how good this is for such a simple recipe. The whole family enjoys it. MORE

Reviewed on Jun. 6, 2008 by Chicken

This was really tasty and warmed me up on a cold night. MORE

Reviewed on Mar. 9, 2006 by Gwen P

This was good. I altered the recipe a bit and added cut up venison chunks, garlic, and cream... MORE

Reviewed on Feb. 11, 2006 by ldselle

This was so easy to make!! I used Italian style stewed tomatoes instead of the soup and it... MORE

Reviewed on Feb. 1, 2005 by KCHOSKINS

I was skeptical with this recipe because of its simplicity, but it was actually very tasty and... MORE

Reviewed on Nov. 11, 2003 by SONDRAKRACK