So many of the reviews for this are lists of things added, ingredients altered, and cooking methods changed. Which is fine, do what you want; but I think those people are kind of missing the point of this recipe. It's not intended to be the Best Tuna Casserole Ever. It's just like the description says: easy and fast. It's something to make when you don't have the time or gumption to make much or shop, but still need to eat, and would like the thing you eat to be as palatable as possible. So that's how I'm going to rate it. On those terms, this recipe is great: it's easy, it's fast, it contains a vegetable, and it tastes pretty good. The next time I make it I imagine I'll use two pots, one for the sauce and one for the noodles, since by the time the water boils and the noodles cook the sauce could be made.
Was this review helpful?
9 users found this review helpful
So many of the reviews for this are lists of things added, ingredients altered, and cooking...