Reviewed: Oct. 15, 2009

This dish is what made my boyfriend REALLY love me when we first started dating... it's one of his favorite things for me to make, and it's so simple! For added flavor, I always sprinkle the chicken with Poultry Seasoning before covering it with the soup mixture, and I add a little bit of garlic powder, paprika and a dash of chili powder to the soup mixture to give it more "oomph". I almost always add shredded cheese to the top before popping it in the oven to give it some nice gooey, cheesiness. Tastes great with roasted red potatoes!!

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Reviewer:

heavensshadow

Cooking Level: Intermediate

Home Town: Wichita, Kansas, USA

Living In: Oklahoma City, Oklahoma, USA

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Reviewed: Oct. 13, 2009

This is a great, delicious and easy weeknight recipe. The only thing I did different from the original recipe was put the chicken in the pan, then poured the soup/milk mixture over it, then I put the prepared stuffing on top of the chicken. It was great! There were no leftovers. Thanks for the recipe!

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C. Briggs

Cooking Level: Intermediate

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Reviewed: Sep. 13, 2008

This was great! My husband and I loved it

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rachella14

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Reviewed: Aug. 27, 2008

This tasted okay. Not enough flavor for our tastes, but I do appreciate the simplicity of the meal. It certainly wasn't bad, but I probably won't make it again. That shouldn't deter someone else from trying it, it just didn't suit our tastes. Thanks though!

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lsimon99

Cooking Level: Intermediate

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Reviewed: Jul. 25, 2008

Quick and easy and tasty....make this often in a pinch....the family enjoys this ...used cream o'asparagus since that was on hand, and sprinkled with a little cheddar.

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SLJ6

Cooking Level: Expert

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Reviewed: Apr. 20, 2008

So easy and delicious!

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Katie

Cooking Level: Intermediate

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Reviewed: Feb. 22, 2008

This has got to be THE most simple dish I've tried so far. All the variations come to mind when I think on making it again. Corn, Green Beans or potatoes seem like good additions. It was so simple and quick. I'll use this again soon!

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Reviewer:

ironcooker

Cooking Level: Intermediate

Home Town: Toledo, Ohio, USA

Living In: Hinesville, Georgia, USA

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Reviewed: Jan. 25, 2008

this was a very good, very easy recipe. made it for the family last night and everyone loved it. i used stove top stuffing mix which worked out well. i also used the flash frozen chicken breasts and with those, it took almost an hour to bake. but, the chicken turned out very moist. i'll make this again.

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