More Recipes Like This

One Dish Chicken and Rice Bake

SUBMITTED BY: Campbell's Kitchen

"Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to clean up."

RECIPE RATING:

Read Reviews (5)

Review/Rate This Recipe

SERVINGS

(Help)

Servings
USMETRIC

1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
1 cup water*
3/4 cup uncooked regular long-grain white rice
1/4 teaspoon paprika
1/4 teaspoon ground black pepper
4 skinless, boneless chicken breasts

Mix soup, water, rice, paprika and black pepper in 2-quart shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.
Bake at 375 degrees F 45 minutes or until done.

TIPS
*For creamier rice, increase water to 1 1/3 cups.
Serve with your favorite steamed vegetable blend. For dessert serve pear wedges.

Reviewed on Mar. 31, 2008 by vince in South Bend,Indiana

this recipe is much better if you use milk instead of water. Also, I like to a a couple... MORE

Reviewed on Dec. 20, 2007 by Jessica

I followed this recipe as written and it came out pretty poor. The rice and the chicken both... MORE

Reviewed on Jan. 30, 2008 by CarinaJo

I like to cook but rarely have the time. I tried this recipe & was instantly in love.... MORE

Reviewed on Jan. 23, 2008 by Maggie P.

Followed the recipe exactly (using 1 1/3 cups of water for creamier rice) and was very... MORE

Reviewed on Jan. 3, 2008 by LOGUECLAN

We liked this recipe. These are the ingredients I had, so it's what I needed to work with. I... MORE