I cut this recipe in half. I used only one can of beer, one large onion, I upped the garlic to four cloves and kept the sauerkraut, garlic powder and cayenne pepper at the same amount. My family really liked this, me especially because it was SO simple. I'll be making this a lot, I'll tell you. NOTE: I have a newer crockpot so mine cooks a lot hotter than my old 60's thrifted version. I only needed about an hour and a half on mine, so cooking times may differ depending on your crockpot.
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I cut this recipe in half. I used only one can of beer, one large onion, I upped the garlic to...