This sounded a little odd to me when I first saw it, but I'm so glad that I gave it a shot!!! This is the easiest recipe, and the results are wonderful. I used a coffee mug to hold open the bag as some others had suggested, used three egg whites instead of the two whole eggs, and then just threw in what I had in the fridge which included: some baby tomatoes, one clove crushed garlic, red pepper, some broccoli, a sprinkle of dried oregano, and a little parmesan cheese. When it was cooked, I spread some Salsa on a whole wheat wrap, and rolled the omelet up in it. Yum ;o)
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