I created this olive salad recipe after a vacation to New Orleans. Muffaletta sandwiches are fabulously addictive! Sometimes I will assemble the sandwiches and broil them open faced until the meat is crisped and the cheese melted and toasty. Enjoy!
Photo by: michellej
Posted: Apr. 15, 2009
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Posted: Apr. 22, 2009
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Posted: Dec. 1, 2009
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