Recipe by Swiss Phil
"Another garnish-type recipe which I also serve with my roasted tomato soup. Great also in salads, particularly Greek ones."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
extra-virgin olive oil
tapenade (olive spread)
ciabatta bread, cut into cubes
Excellent! I also added a bit of sea salt and cracked pepper before baking. Great flavor from the tapenade. I did not have ciabatta bread, so I used some leftover crusty rolls, which worked great..a keeper, for sure~YUM! Thanks for sharing. :)
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 54
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make simple, inexpensive homemade croutons.
Watch Chef John make simple homemade croutons for salads and soups.
See how to make a savory bread pudding side dish for grilled steaks.