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Old Italian Meat Sauce

By: Debbie  
"A robust hearty Italian meat and mushroom pasta sauce. Serve with your favorite pasta, if desired."

Rating: This weblink has been rated 30 times with an average star rating of 4.5 Read Reviews (26)

Rate/Review | 1,187 people have saved this

Prep Time:
30 Min
Cook Time:
4 Hrs
Ready In:
4 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 20 servings
 

Ingredients

  • 2 pounds lean ground beef
  • 1 pound ground pork
  • 2 tablespoons olive oil
  • 2 onions, chopped
  • 1 clove garlic, crushed
  • 3 cups red wine
  • 2 pounds fresh mushrooms, sliced
  • 1/4 teaspoon dried rosemary
  • 4 tablespoons chopped fresh oregano
  • 1/4 teaspoon chopped fresh thyme
  • 3 (29 ounce) cans tomato sauce
  • 1 (6 ounce) can tomato paste
  • 2 tablespoons grated Parmesan cheese

Directions

  1. In a large skillet, brown beef and pork over medium heat until no longer pink; set aside.
  2. In a large skillet, warm olive oil over medium heat and saute onions and garlic until tender; add about 1/2 cup of wine; mix well.
  3. Add mushrooms, rosemary, oregano and thyme to skillet and add another 1/2 cup wine; saute until tender.
  4. Add browned meat, tomato sauce and tomato paste to mixture; simmer for 1 hour and add the remaining 2 cups of wine.
  5. Simmer sauce on low for 2 to 3 hours, stirring occasionally; serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 293 | Total Fat: 16.8g | Cholesterol: 51mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by VASSFAMILY 
Simply terrific!! I'm from a long line of great Italian cooks, but I haven't been one of them.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by SAG 
My husband and I thought this recipe was good. Very meaty and thick! One word of caution, if... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2006 by Jason 
I give this one a five after I made some changes. I liked how the seasonings were in this,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by TRUCKERDOO 
This sauce was great, exactly what I was looking for. I subbed in some ground Turkey to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2009 by Bucho 
This is a really goody recipe. My wife and I vary it per the ingrediants we have on hand,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2006 by michellew 
Excellent! Cut recipe in half and found it quite tasty! Added in more garlic though and used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2007 by koreen 
This was a hit Christmas of 2006! Absolutely delicious! Guests loved the authentic taste. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by TLKRAK 
This is truly an authentic recipe. My family enjoyed the unique flavor. Keep in mind,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2008 by THOM79 
This is a 4 star recipe but has 5 star possibility with some changes. But still a great sauce!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2008 by dave 
wow, this is an amazing sauce. MORE

 
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