Fresh berries are combined with flour, sugar and cinnamon, piled into a prepared crust, and dotted with butter. Then on goes the top crust, and the pie is slipped into a hot oven until the filling bubbles and the crust turns a golden brown.
Photo by: imcooking88
Posted: Jun. 25, 2008
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Photo by: Gretchen
Posted: Apr. 20, 2008
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Posted: Mar. 16, 2008
Photo by: saraharah
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