These are wonderful! I made some variations to make them healthy. I used unbleached flour and stevia instead of sugar (1 tsp. of stevia did the trick), and also used maple yogurt instead of sour cream since I was out of sour cream. I then made frosting with equal parts of cream cheese and butter, mixed with stevia and honey to taste. They turned out beautifully, and it's nice to have a soft, tasty cookie with no sugar during the holidays!
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These are wonderful! I made some variations to make them healthy. I used unbleached flour...