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Old-Fashioned Rice Pudding

SUBMITTED BY: Laura German

"I WAS fortunate to grow up around fabulous cooks. My mother and grandmother taught me to experiment with recipes, and we tried a lot of variations on this one. No matter how we chose to embellish it, it was always tasty. When I make this, it brings fond memories to mind. -Laura German, North Brookfield, Massachusetts"
PREP TIME  5 Min
COOK TIME  20 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 cup cooked long-grain rice
  • 1 cup milk
  • 5 teaspoons sugar
  • Dash salt
  • 1/2 teaspoon vanilla extract
  • Whipped cream

DIRECTIONS

  1. In a saucepan, combine rice, milk, sugar and salt. Cook, uncovered, over medium heat for 20 minutes or until thickened, stirring often. Remove from the heat; stir in vanilla. Spoon into serving dishes. Serve warm; top with whipped cream if desired.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2008 by xxDXxx
I never really liked rice pudding, but i made it anyway. I added some cinnamon, more vanilla,... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 4, 2007 by HOLLYHOLLY
This was very bland. More vanilla is a must and I also added cinnamon after tasting to give it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2007 by Josie
Quick & easy to make. I added 1/2 tsp cinnamon and 2 Tbsp pure maple syrup for added flavor.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2008 by hisdrinkoffering
I just made this and think it is wonderful. I will still give it 5 stars despite my additions.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2008 by chef.in.training
i love rice pudding, and this recipe is my favorite so far! the picture is really good too. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2008 by blueeyedkat
I found this to be a good simple recipe for rice pudding. I liked that it didn't require eggs... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2007 by Chance
Excellent excellent recipe! It was very easy and tastes wonderful!! Thank you so much for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2007 by Kitty
This is the absolute best basic Rice Pudding Recipe I've found. Simple, quick, but with great... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by wonder
I ended up starting with half cup 1/2&1/2, and half cup milk. I ended up adding more and more... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by ADACHIC
Sorry, but this didn't turn out for me at all. It ended up looking like just rice floating in... MORE


 
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