More Recipes Like Old Fashioned Potato Salad

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Potato Salad with Cream

Submitted by: Sallie

My mother-in-law wrote her recipe down for me 25 years ago. It is still one of my favorites. The parsley is optional in this recipe.

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Restaurant-Style Potato Salad

Submitted by: Mary Ann Benzon

Parsley, shredded carrot, pimentos and white onion all play their part in making the dressing and the salad taste sensational.

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Mom's Mustard Style Potato Salad

Submitted by: DAC92

The potatoes in Mom 's salad are mashed, so the consistency is quite different from traditional potato salads. And the prepared mustard that 's added to the creamy dressing gives the whole salad a bit of zing.

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Potato Salad III

Submitted by: Mai Forrester

A versatile potato salad with lots of flavor and a nice crunch

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Alabi Potato Salad

Submitted by: VANESSA83

This potato salad is great for those who like a lot of eggs in their salad. It comes out great at every event I bring it to.

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Potato and Bacon Salad

Submitted by: readernut

Home Town: Saint Louis, Missouri, USA

Living In: Hermann, Missouri, USA

This is a creamy potato salad made with bacon and Dijon mustard that's great the second day too.

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Potato Salad I

Submitted by: RAINEYJR

Red potatoes are moist and hold up very well when cooked and tossed with delicious stuff. And this recipe is great, offering just the right proportions of potato and dressing. Serves twelve.

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Hot German Potato Salad III

Submitted by: Tequila

A variation on potato salad - delicious!

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Octoberfest German Potato Salad

Submitted by: luvs2bake

What makes this traditional potato salad so good is that the dressing is poured onto the potatoes while they are still warm. Then the whole wonderful concoction sits for an hour to blend all the flavors perfectly. Makes six generous servings.

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World's Best Potato Salad

Submitted by: Kaye Lynn

Home Town: Mallard, Iowa, USA

Living In: Emmetsburg, Iowa, USA

This is the creamiest, richest potato salad you will ever try. The secret is in the homemade dressing. I get nothing but raves every time I make this.