Reviewed: May 19, 2011

Sounds like what my mother used to make but she added cheese to hers.

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18 users found this review helpful

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DJDLYONS

Reviewed: May 16, 2011

I usually add about a tsp of ranch and then its perfect.

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10 users found this review helpful

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prettygirl1986

Reviewed: May 31, 2011

this is very good as is. i added hard boiled eggs (2) and 2 T. of balsamic vinegar. very nice and fresh tasting for the summer.

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8 users found this review helpful

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barbara

Reviewed: May 26, 2011

This is similar to my recipe, but a little bland. I also add some shredded cheddar cheese to mine, and also add a little sugar and apple cider vinegar to the mayonnaise.

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5 users found this review helpful

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twylac

Reviewed: Jun. 3, 2011

so-so - i won't make it again.

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4 users found this review helpful

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DAGRANDMA

Reviewed: Jun. 1, 2011

I love this but my mother-in-law always added chopped clelery and omitted the egg.

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4 users found this review helpful

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dots

Cooking Level: Intermediate

Home Town: Lagrange, Georgia, USA

Living In: Billings, Montana, USA

Reviewed: Jul. 15, 2012

An old standby from childhood. We had garden fresh peas this week and it was a great way to use them.

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2 users found this review helpful

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Cookin Up A Storm

Cooking Level: Intermediate

Living In: Fergus Falls, Minnesota, USA

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Old Fashioned Pea Salad

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