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Old Fashioned Hard Candy

Submitted by: Tami L. Smith

This is an old recipe from my childhood. Many people have memories of cutting this candy with their mother's and grandmothers. I have passed it on and am now posting here for all to share in this classic Christmas tradition!

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Hard Rock Candy

Submitted by: Pam Lowe

Spicy, cinnamon flavored hard candy. Wrap pieces of it in decorative bags for perfect stocking stuffers. You can vary the flavor by substituting lemon, orange, anise, or other oils.

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Hard Candy

Submitted by: JUDITH SYNESAEL

An easy recipe for hard candy. The hardest part is waiting for the sugar to reach the proper temperature. Be patient and use a candy thermometer for perfect candy. This recipe can easily be adjusted by using different flavored extracts and food colorings.

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Old Fashioned Fudge

Submitted by: JAYJOSE

This recipe is for the good fudge. The one without nuts or creams. This fudge doesn't use any shortcuts either, so use a candy thermometer for best results.

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Old Fashioned Molasses Taffy

Submitted by: TeriNewman

Home Town: Jupiter, Florida, USA

Living In: Highland, Illinois, USA

Have an old fashioned taffy pull with this delicious old time recipe. I used to make this 40 years ago when I was 9!

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Stained Glass Candy I

Submitted by: Lisa

This candy is good any time of the year but it's especially festive at Christmas! Vanilla, lemon or walnut extract can be easily substituted for almond to add a little variety to your candies.

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Old Fashioned Caramel Pie

Submitted by: SAUNDRA

This rich caramel custard pie is a classic favorite. The secret is to make the caramel in a cast iron skillet! Serve it with lightly sweetened whipped cream if you like.

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