Photo of: Old Fashioned Cookies

Old Fashioned Cookies

Submitted by: R. Dean 
This recipe has been in my family for over 150 years. Every one in the family loves them. 

Photo of: Old Fashioned Sugar Cookies II

Old Fashioned Sugar Cookies II

Submitted by: Michelle 
My friend, Gloria gave me this recipe...she makes these cookies every year for her Christmas family get-togethers. I wanted to save this recipe to my Recipe Box. Nutmeg can be used in place of mace. 

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Old Fashioned Wreaths

Submitted by: Coy Reynolds 
If you're Swedish, your grandmother may have made these cookies. Very rich, buttery cookies. 

Old Fashioned Tea Cakes II

Submitted by: Jacquetta Peace 
This delightful buttery cookie recipe has stood the test of time. Have some with an old fashioned cup of tea. 

Old Fashioned Sugar Cookies I

Submitted by: Laurie 
Use cookie cutters and decorations for holiday cookies. 

Photo of: Old Fashioned Sugar Cookies in a Jar

Old Fashioned Sugar Cookies in a Jar

Submitted by: Trina 
Sugar cookie mix in a jar. This makes a great gift for those who have everything.  

Photo of: Grandma Minnie's Old Fashioned Sugar Cookies

Grandma Minnie's Old Fashioned Sugar Cookies

Submitted by: Jessica McDonald 
This is a recipe for classic sugar cookies. Get creative and make or cut fun shapes, and use colored sugar, if desired. 

Photo of: Old Fashioned Molasses Cookies

Old Fashioned Molasses Cookies

Submitted by: B M Schumaker 
A real old fashioned molasses cookie for you to sink your teeth into. These cookies are cut out into circles and each one has a decorative raisin in the middle. To make sour milk, just add 1 teaspoon of vinegar to a cup of milk and let it stand for 5 minutes. 

Easy Drop Cookies

Submitted by: MJK 
My mother made these all year round, she would just change the color of sugar in which they were dipped. Consider putting a small amount of powdered drink mix (e.g.. Kool-Aid crystals) in white sugar to get different colors, and a little flavor. (Don't omit the sugar or the flavor will be too strong. ) 

Photo of: Ceramic Mold Cookies

Ceramic Mold Cookies

Submitted by: Lois M. Campbell 
For best results, mix your dough by hand. Lightly oil mold and blot with paper towel. Lightly flour mold and re-flour the mold before each cookie but DO NOT re-oil. Press a piece of dough firmly and evenly into the mold. Trim the back of the cookie so it's flush with the mold. Tap the dough from mold and place on a baking sheet in the top third of your oven until nicely browned - about 10 minutes. 
 
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