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Crumb Cake II

Submitted by: Carole
This is a moist, not-too-sweet cake with a butter crumb topping, lightly spiced with cinnamon and cloves. 

Old Fashioned Fudge Cake

Submitted by: Rita Rolter
A dense, moist chocolate cake made from scratch. Can be doubled without any problems. 

Photo of: Old Fashioned Prune Cake

Old Fashioned Prune Cake

Submitted by: Jackie
This is a very moist and rich cake. A little troublesome, but well worth it! 

Not Yet Reviewed!
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Old Fashioned Cinnamon Nut Cake

Submitted by: Holly
This is an old recipe. To serve, break the cake apart with two forks. 

Old Fashioned Pound Cake II

Submitted by: Sylvia Zumpano
This is my Mom's recipe from about 1930. It rises high in the tube pan, is moist, and smells heavenly baking. 

Photo of: Old Fashioned Chocolate Cake

Old Fashioned Chocolate Cake

Submitted by: Dodi Tomancak
A cake from scratch doesn't have to take all day to make! This old fashioned chocolate cake is made even better by a tangy buttermilk pecan icing. 

Photo of: Rhubarb Crumb Coffee Cake

Rhubarb Crumb Coffee Cake

Submitted by: Cindi Paulson
Provided by: Taste of Home
Since rhubarb grows well in our frigid climate, I freeze a lot of it. I have plenty on hand to make this old-fashioned coffee cake and other rhubarb treats. 

Not Yet Reviewed!
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Hazelnut Crumb Coffee Cake

Submitted by: Donna Cattanach
Provided by: Taste of Home
This was a plain brunch cake that I played around with until I came up with this recipe. My husband says it tastes like a hot fudge sundae. 

Old Fashioned Spice Cake

Submitted by: Winona
This cake is good with a cream cheese frosting. 

Photo of: Old Fashioned Pound Cake with Raspberry Sauce

Old Fashioned Pound Cake with Raspberry Sauce

Submitted by: Kim Niederreither
A classic old fashioned pound cake with fresh raspberry sauce. 
 
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