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Photo of: Apple Dumplings III

Apple Dumplings III

Submitted by: Jacquie
A perfectly simple recipe for apple dumplings baked in a cinnamon sauce. 

Photo of: Apple Dumplings II

Apple Dumplings II

Submitted by: Beverley
Whole apples are wrapped in homemade pastry, drizzled with a simple syrup and baked until tender. 

Photo of: Old Fashioned Apple Pie

Old Fashioned Apple Pie

Submitted by: Arletta
For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.  

Photo of: Butterscotch Apple Dumplings

Butterscotch Apple Dumplings

Submitted by: Carol
This is a perfect treat to have at the end of a nippy Fall day. Apple halves are sprinkled with cinnamon and sugar, wrapped in pastry, doused in a buttery brown sugar syrup, and baked. These dumplings come out fragrant, delicious, and swimming in butterscotch. 

Apple Dumplings I

Submitted by: Carol
Whole apples are placed on a square of pastry, slathered with red currant jelly, and coated with a rich mixture of brown sugar, butter and spices. The pastry is then pulled up around each apple and sealed. For the baking, these lovely dumplings are basted with sweetened apple juice. 

Old Fashioned Apple Cake

Submitted by: Katherine
A moist apple cake that I make in an angel food pan. Sauce is poured over cake when taken out of oven. Delicious! 

Photo of: Apple Dumplings I

Apple Dumplings I

Submitted by: Carol
Sweet apple halves are each wrapped in biscuit dough and poured over with a buttery sauce that's laced with vanilla and cinnamon. They're baked until golden and served hot. 

Photo of: Easy Apple Strudel

Easy Apple Strudel

Submitted by: Jess Luv
Home Town: Landrum, South Carolina, USA
This apple strudel recipe is very simple to make, yummy and best of all, inexpensive. 

Photo of: Old Fashioned Apple Cream Pie

Old Fashioned Apple Cream Pie

Submitted by: Karen Bush
Tart, sweetened apples, with a bit of lemon juice and butter stirred in, are cooked on the stove until tender. Then they 're spooned over a wonderful cream cheese and vanilla pudding filling, and brushed with an apricot glaze. 

Photo of: Country Apple Dumplings

Country Apple Dumplings

Submitted by: docswife
Living In: Morganfield, Kentucky, USA
Oh my Goodness!! Who knew that fresh apples, crescent roll dough, and citrus soda could make such a wonderful treat! 
 
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