More Recipes Like Old Chinatown Pork Burgers

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Pork Apple Burgers

Submitted by: Kevin

A taste treat your family is sure to enjoy. Serve with a slice of pineapple on a toasted bun. Sweet and savory.

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Crunchy Coconut and Lime Burgers

Submitted by: The Messy Cook

Home Town: Aberdeen, Maryland, USA

This perfect summer twist on a barbeque favorite will make you feel like you are beach side. Serve with fried yuca and a mojito for a tropical flair.

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I made up this mixture on a whim and wow! These are definitely the best hamburgers I've ever had and everyone who's had them says the same. The spices are Indian in origin, but the flavor is deliciously unique!

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Dad's Best Burgers

Submitted by: Mary Rolando
Provided by: Taste of Home

This favorite was created by my father-in-law years ago, then I added a few things of my own. Even my husband, who doesn't care for cream cheese, gobbles up these burgers. - Mary Rolando, Farmington, Illinois

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Big Smokey Burgers

Submitted by: Janine Pace

Home Town: Chesnee, South Carolina, USA

Living In: Hendersonville, North Carolina, USA

I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!

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Spicy Chipotle Turkey Burgers

Submitted by: mbaucum

Home Town: Paducah, Kentucky, USA

Living In: Cecilia, Kentucky, USA

With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!

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Asian-Glazed 'Melt-in-Your-Mouth' Pork Tenderloin

Submitted by: Austin N

A sweet and salty brine is the secret to this Asian-inspired pork tenderloin. Let the pork tenderloin soak in the brine for 2 to 8 hours to become tender, juicy, and flavorful. Grill and serve the sliced tenderloin with the Asian glaze. Complete the meal with brown rice, glazed carrots, and steamed green vegetables.

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Grilled Mushroom Swiss Burgers

Submitted by: Ms. Stephanie

This is a great way to spice up an ordinary hamburger. Not only can this be done on the grill, but pan fried if desired. Too good not to try!!

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Pork Sausage Gravy

Submitted by: Carrie Hanson

Hearty pork sausage and gravy to pour over homemade biscuits or toast. Water may be substituted for the milk.

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Easy Breakfast Sausage Burgers

Submitted by: masterharper

These sausage burgers are a spicy twist on fast-food breakfast sandwiches, and would also make a great dinner on the go. Don't let the pickle and onion scare you off. These are really easy to throw together and very satisfying.

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