Old Bay(R) Crab Cakes Recipe
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Old Bay® Crab Cakes

By: Old Bay®  
"If you like Maryland crab cakes, you will love this classic Old Bay® recipe featuring fresh lump crab meat that is sensationally seasoned with Old Bay® seasoning."

Rating: This weblink has been rated 22 times with an average star rating of 4.4 Read Reviews (17)

Rate/Review | 4,656 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 slices dried bread, crusts removed
  • 2 tablespoons milk
  • 1 tablespoon mayonnaise
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon McCormick® Parsley Flakes
  • 1 tablespoon baking powder
  • 1 teaspoon Old Bay® Seasoning
  • 1/4 teaspoon salt
  • 1 egg, beaten
  • 1 pound fresh lump crabmeat

Directions

  1. Break bread into small pieces and moisten with milk. Add remaining ingredients and combine well.
  2. Shape mixture into patties. Broil or fry until golden-brown on both sides.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 184 | Total Fat: 5.7g | Cholesterol: 122mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2005 by Libby 
I substituted Halibut from the night before instead of crab meat, positively the best "crab"... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2004 by CHASEDOG1 
very bland and tasteless never again will make these MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2006 by go hokies 
We served this on our special Mother's Day buffet and it was a huge succes! Lot's of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2003 by TOTO 
Very easy and very flavorful! I know I will be making these again and again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by Skatealong 
Wow! No one does it better than Old Bay! I've been trusting their spice as my "secret... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2006 by Dawn Turlak 
Best crab cakes with a couple of revisions. I used pumpernikel bread, and added a small amount... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2004 by LINDABABY 
These crab cakes were really good my family raved over them the only thing was I did'nt make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2009 by arrdub 
This is a very good start, but needed some additional spices to avoid blandness: i added 1/4... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2003 by Katie in Virginia 
Did not hold together well and lacked something. Maybe more Oldbay would give it more flavor. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2006 by MEGSCOOKIN 
My husband and I loved these! Who better to know Crab Cakes than Old Bay!! MORE

 
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