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Oklahoma Nut Candy

SUBMITTED BY: Jill Saunders

"My Mom, sisters and I would not feel like it was Christmas unless we had made this delicious candy. It tastes somewhere between fudge and caramels. It's best to use a wooden spoon to stir this candy with."
Original recipe yield 30 to 40 pieces

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups white sugar
  • 4 cups white sugar
  • 2 cups heavy whipping cream
  • 1/2 cup butter
  • 1/4 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 cup chopped nuts

DIRECTIONS

  1. Butter a 9x13 inch pan and set aside.
  2. Place the 2 cups sugar in a heavy bottomed saucepan. Stir over low heat until sugar has completely melted.
  3. Meanwhile, in a large heavy saucepan combine the 4 cups sugar and heavy cream. Stir and heat over low.
  4. Once the 2 cups of sugar has completely melted, pour it in a fine stream into the sugar/cream mixture while stirring vigorously. Raise heat to medium low and cook, stirring frequently, until it reaches 244 to 248 degrees F (118 to 120 degrees C) on a candy thermometer.
  5. Remove from heat and vigorously stir in the baking soda. Stir in the butter until melted. Set aside to cool for 20 minutes. Stir in the vanilla and beat with a wooden spoon until non-glossy and it starts to set up. Stir in the nuts and spread into the prepared pan. Cool and cut into bite-size pieces.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2005 by LREYNAL
I'll give the recipe 5 stars but I think that the instructions need some clarification. I have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2003 by GRAMJACK
This is traditionally called Aunt Bill's Brown Candy in Oklahoma. Is super delicious, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2003 by 3KIDS5
I thought it was relatively easy to make. WE loved it. My husband said it reminded him of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2005 by MEGYEAH
Its hard for me to rate this recipe, since I couldn't get past the first step. The two cups... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2006 by Kim
This candy is good & fairly easy to make. The biggest problem I had was getting the candy out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by PSOCH
When I put the melted sugar into the cream and sugar mixture, the melted sugar became one big... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2002 by SSTRADFORD
this is great candy .... in Oklahoma we call it Aunt Bill's .......... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2002 by FORPAW
This is a great candy recipe. My mom got this same recipe out of a newspaper in... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by ZeldaSayre
We loved the flavor of this candy, but I think maybe this recipe isn't quite as clear as it... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2007 by SHERS101
I also couldn't get the sugar to melt by itself for a very long time. Finally gave up and... MORE


 
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