Oia Greek Salad Recipe
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Oia Greek Salad

By: Lisawas Supporting Member (Click to learn more about Supporting Membership)
"An authentic Greek salad from Oia, Santorini in Greece. Traveling through Greece, I feel in love with the Greek salads on the islands because they had no lettuce. When I came home, I was determined to replicate that salad for family and friends. This is a great green salad recipe because extra salad can marinate in the dressing overnight and be eaten the next day in pita pockets as a sandwich."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (14)

Prep Time:
30 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 English cucumber, diced
  • 2 pints grape tomatoes, halved
  • 1 (4 ounce) container crumbled feta cheese
  • 1 (4 ounce) jar capers, drained
  • 1/2 cup diced red onion
  • 1/4 cup Greek salad dressing, such as Yazzo!
  • 1/2 cup Greek olives, drained

Directions

  1. Keep all of the ingredients separate until ready to serve so the onion doesn't overpower everything. To prepare the salad, toss the cucumber, tomatoes, feta cheese, capers, onion, and salad dressing together in a large bowl until evenly coated. Sprinkle with the Greek olives to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 229 | Total Fat: 16.8g | Cholesterol: 25mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 21, 2009 by AmyLynn   view full review
Pretty close to what I grew up on in my greek family. I nix the capers, and dress it with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 20, 2010 by JULIESIM   view full review
I made this for my Son, Daughter-in-law and two of my teenaged grandchildren last night. My...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 2, 2008 by Jennifer   view full review
I just use olive oil and sometimes balsamic vinegar to dress this salad. Capers are a nice...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 13, 2010 by HurricaneSoccer   view full review
Per a month in Greece (Athens, Rhodes and Santorini) I'd agree with AmyLynn and nix the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 18, 2008 by Kandy   view full review
What a great change from a normal green salad. Very good. Thanks.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 5, 2011 by lorimav   view full review
This makes a fairly authentic Greek Salad. When I have capers I definitely add them with a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 3, 2010 by nimue   view full review
This was awesome. I made it with balsalmic vinaigrette dressing and added oregano. I'm not a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 26, 2008 by LMCLEOD08   view full review
I've never liked cucumbers... till now! Yum!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 1, 2009 by Emily Tisdale Supporting Member (Click to learn more about Supporting Membership)  view full review
I used EVOO instead of the dressing with some Greek Seasoning (from this website) and it was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 22, 2011 by Liz and Sylvan Supporting Member (Click to learn more about Supporting Membership)  view full review
I don't remember capers. But everything is right on. I like to rub dried oregano on it and...

 

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