Oh-So-Good Chicken Recipe
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Oh-So-Good Chicken

By: NEKAYAH  
"An easy chicken casserole with lots of flavor."

Rating: This weblink has been rated 224 times with an average star rating of 4.3 Read Reviews (173)

Rate/Review | 8,770 people have saved this

What to Drink?

Wine Chardonnay
 

Servings  (Help)

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Original Recipe Yield 4 - 6 servings
 

Ingredients

  • 4 teaspoons olive oil
  • 6 tablespoons sour cream
  • 4 ounces shredded Cheddar cheese
  • 2 cups fresh sliced mushrooms
  • 1 (16 ounce) jar salsa
  • 2 cups cooked white rice
  • 8 ounces boneless chicken breast halves, cooked and diced

Directions

  1. In a skillet, heat oil over medium heat. Saute mushrooms.
  2. Combine mushrooms, sour cream, cheese, salsa, rice, and chicken. Place in a greased casserole dish.
  3. Bake at 350 degrees F (175 degrees C) for 25 to 35 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 359 | Total Fat: 18.7g | Cholesterol: 65mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2007 by Abby 
This was a good dish. Next time I'll use less salsa. Also I should point out that the recipe... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2003 by Tammy Christie 
Just a note to the person who said cutting the mushrooms took the most time. You can quickly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by BONCARNS 
This is one of my most popular dishes. My husband loves it. I like to crumble totilla chips,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by BDJ 
This has become a favorite in our house. I like to prepare a few dishes ahead of time to use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2003 by Melissa 
This recipe was great...it will be a new family favorite. It is very easy to make. I made some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2008 by stylistmama 
I tried this with and without mushrooms, and it is definitely better WITH them! I also added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2006 by CHELLETHECAT 
I have to admit that I've made serious alterations to this recipe, but it's definatly a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2005 by Heidi 
This recipe was great! I just changed a couple things some of you may be interested in. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by MRS TEMPEST 
I made this recipe for my husband and his mate to come home to after a winter night fishing... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by TJDMOM 
I loved this recipe! I did add a packet of taco seasoning and fresh diced tomatoes. Full of... MORE

 
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