Reviewer:

KJ0309

Cooking Level: Intermediate

Home Town: Simi Valley, California, USA

Reviewed: Jan. 23, 2012

the combination of cilantro and lime was fantastic! I really liked these as did my boyfriend. I added mexican cheese blend and sour cream which were nice touches.

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Reviewer:

anclife

Reviewed: Jan. 16, 2012

These were very good, and they seem authentic to me. Also pretty easy. I'm going to try them with ground beef next time.

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Reviewer:

sarabeth14

Reviewed: Dec. 31, 2011

Simple and so good! I grilled the steak but otherwise followed the recipe.

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3 users found this review helpful

Reviewer:

Gerard Fleming

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Dec. 21, 2011

Yum! Very good! I thought I had an onion and didn't, but these were good without it.

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Reviewer:

daphne

Reviewed: Dec. 10, 2011

great recipe, but i did chip a tooth while eating the steak, lol.

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2 users found this review helpful

Reviewer:

unoticedshifd

Cooking Level: Intermediate

Home Town: Pennsauken, New Jersey, USA

Living In: Lindenwold, New Jersey, USA

Reviewed: Oct. 25, 2011

It didn't seem like from the simple ingredients that this recipe could have as much flavor as it did, but it was delicious. A fresh, vibrant flavor--we enjoyed this dish very much.

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Reviewer:

SLY

Reviewed: Oct. 5, 2011

Fun change to the normal American taco. I'm not a huge fan of corn tortillas though. I honestly think I'd like these better on a flour tortilla. I know that isn't "traditional"..it's just truth! I love the lime and spice together. I think I'd like some fresh red and yellow peppers thrown in the mix too.

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Reviewer:

Connie

Cooking Level: Intermediate

Reviewed: Sep. 15, 2011

it was quite good...i did forget to add the salt and pepper and it still came out quite tasty! i didnt have vegetable oil so i used canola oil instead...while preparing the tacos i did find that 4 limes was a bit excessive...in fact i thought two was plenty...there was no spice at all since the jalapenos were seeded...if you want spice keep at least some of the seeds...if not you could substitute green peppers for the jalapenos...and just because we like them we added cheese, sour cream and salsa...

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2 users found this review helpful