Oatmeal Whoopie Pies Recipe

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Most Helpful Positive Review

Oct 23, 2007

Very Good! This is just my own little by accident tip. I made these on a hot day and the icing started to melt between the cookies so I put the cookies in the freezer. I wrapped each cookie in saran wrap and froze. So yummy, not too hard and the icing still soft. A yummy treat into a cool treat.

—wv_mtnr_cook_78

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Most Helpful Critical Review

May 12, 2010

These were good, but I prefer making the Spicy Oatmeal cookie recipe (sans raisins) from this site and making the filling using 1/2 c shortening, 1 regular-sized jar of marshmellow fluff, 1/3 c powdered sugar and 3 tsp of hot water with 1/4 tsp salt dissolved in it. More like the Little Debbie Filling, and doesn't need to be refridgerated!

—A. Howard

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112 Ratings

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Jun 23, 2009

I used 1 cup butter, 2tsp vanilla, 4 cups confectioner's sugar for the filling and still had a lot of filling leftover. Don't use raw eggs in recipes as it can cause food poisoning.

—BonnieMD

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Aug 29, 2002

Excellent! I did think however they are way too rich. I am going to try to cut down on the shortening the next time maybe by a few tablespons. Definatley give these a try.

—Ms.Fieldstone

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Jun 17, 2003

Cookies were soft and delicious (and stayed soft!), the filling was the crowning glory, but you need to have a sweet tooth. MMMMMM! Will definitely make again!

—Leslie A.

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May 25, 2009

I loved these, they remind of "Little Debbies" oatmeal cookies with a homemade taste. I under bake my cookies and flatten them a little with a fork so they are really chewy. Great recipe!

—happycooker

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Sep 08, 2006

The oatmeal "pies" are just great oatmeal cookies themselves... but if you're looking for something really sweet then add the filling and sandwich them. They're great either way!!

—cicada77

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Dec 28, 2010

these were really good. I would recommend making them on the smaller side as I made very large ones and some of them broke before we could make them into sandwiches.

—kbvoyer

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Nutrition

Calories
396 kcal
20%

Carbohydrates
56.9 g
18%

Cholesterol
44 mg
15%

Fat
17.6 g
27%

Fiber
1.4 g
6%

Protein
4 g
8%

Sodium
236 mg
9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Oatmeal Whoopie Pies

Serving Size: 1/18 of a recipe
Servings Per Recipe: 18
Amount Per Serving
Calories: 396
Calories from Fat: 158

% Daily Value *
Total Fat 17.6g 27 %
Saturated Fat 7.3g 37 %
Cholesterol 44mg 15 %
Sodium 236mg 9 %
Potassium 100mg 3 %
Total Carbohydrates 56.9g 18 %
Dietary Fiber 1.4g 6 %
Protein 4g 8 %
Sugars 37.1g
Vitamin A 5 %
Vitamin C < 1 %
Calcium 6 %
Iron 15 %
Thiamin 21 %
Niacin 16 %
Vitamin B6 2 %
Magnesium 7 %
Folate 21 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.