Oatmeal Waffles Recipe
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Oatmeal Waffles

By: Marna Heitz  
"These healthful, good-tasting waffles are a tried-and-true family favorite--even with our two children. My husband and I have a small herd of beef cattle and some pigs. A hearty breakfast really gets us going!"

Rating: This weblink has been rated 78 times with an average star rating of 4.7 Read Reviews (64)

Rate/Review | 876 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 cup quick-cooking rolled oats
  • 1 tablespoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 2 eggs, slightly beaten
  • 1 1/2 cups milk
  • 6 tablespoons butter, melted
  • 2 tablespoons brown sugar

Directions

  1. In large mixing bowl, stir together flour, oats, baking powder, cinnamon and salt; set aside. In small mixing bowl, stir together eggs, milk, butter and brown sugar. Add to flour mixture; stir until blended. Pour batter on to grids of preheated, lightly greased waffle iron (amount will vary with size of waffle iron). Close lid quickly; do not open during baking. Use fork to remove baked waffle. Top with fresh fruit and yogurt.

Footnotes

  • Diabetic Exchanges: One serving equals 1 bread, 2 fats; also, 176 calories, 223 mg sodium, 65 mg cholesterol, 21 gm carbohydrate, 5 gm protein, 8 gm fat.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2007 by What a Dish! 
These are really good! They had a great texture, crispy outside and fluffy inside, even... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by Crikkitt Supporting Member (Click to learn more about Supporting Membership)
5 stars for sure! Everyone in my house said they were the best waffles they've ever had. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2006 by DANACARONA 
Great recipe! My husband, who normally does not like waffles or pancakes, loved them - and so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2006 by D Sizer 
These cooked up light and fluffy, my family really enjoyed them. I used buttermilk instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2008 by shris 
I made them exactly as written, and they came out just a little bit thick and heavy. I might... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by Mrs.Williams 
I made these last night for dinner. They were good, nice and fluffy. I did make just a couple... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2008 by CHEFABU 
Very good waffles. I used only about 4T butter and added a teaspoon of vanilla and they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by LIZK65 Supporting Member (Click to learn more about Supporting Membership)
Juat terrific!. They smell heavenly cooking and the crunch that the oatmeal adds is just right. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2007 by mjhutch 
Absolutely delicious, the perfect amount of sweetness. These put bisquick to shame. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2007 by donegal 
Very filling, crisp on the outside but soft on the inside. Quick and easy but taste great! MORE

 
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