Oatmeal Raisin Toffee Cookies Recipe
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Oatmeal Raisin Toffee Cookies

By: ERIN C  
"The toffee candy bar bits make this cookie VERY addictive! A great twist on an old-fashioned cookie."

Rating: This weblink has been rated 38 times with an average star rating of 4.9 Read Reviews (32)

Rate/Review | 1,378 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 dozen
 

Ingredients

  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 3 cups rolled oats
  • 1 cup raisins
  • 1 cup crushed toffee candy

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream together the butter, brown sugar and white sugar. Beat in the eggs, one at a time then stir in the vanilla. Combine the flour, baking soda and cinnamon; stir into the creamed mixture. Blend in the oatmeal and toffee bits. Drop by rounded spoonfuls onto the prepared cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 129 | Total Fat: 6.2g | Cholesterol: 24mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by MARY HOWELL 
First, these are very good cookies. But after reading the other reviews I made the following... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2004 by cookin'mama 
These were good. If I made them again I would make sure that the toffee bars were in large... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2002 by LUVCOOKING 
This is a very good recipe for a chewy oatmeal cookie, I partially flattened some for a crisp... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2002 by Stincuzzi 
A huge hit! When I went to add the toffee bits, I was surprised to see that I had cinnamon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2006 by KLKAFKA 
This is an excellent cookie! I followed the directions except for I added a 1/2 teaspoon of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2008 by sandjo 
After reading the reviews I did change the recipe a little. Instead of 1 cup butter, I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2008 by Shalaine_1 
This recipe is a hit every time. They always turn out soft and chewy, never hard and dry. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2004 by mjbrown 
Probably the best oatmeal raisin cookies I ever made. Moist and tasty. Everyone loved them.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2006 by Katie M. 
These were great! I don't know if I made them a little larger than in the recipe, but I found... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 19, 2006 by ladybug 
Yummy! The batter is super too! My fiance and I don't really like sweets, but I like to bake... MORE

 
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