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Oatmeal Raisin Cookies IV

SUBMITTED BY: GERIREIN  PHOTO BY: X99ELLEDGE 

"These are the best oatmeal cookies. The secret is in the soaking of the raisins!"
Oatmeal Raisin Cookies IV Recipe
RECIPE RATING:
This recipe has been rated 320 times with an average star rating of 4.7
Read Reviews (279)
Original recipe yield 6 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 eggs, beaten
  • 1 cup raisins
  • 1 teaspoon vanilla extract
  • 1 cup butter
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 teaspoons baking soda
  • 2 cups rolled oats
  • 1 cup chopped pecans

DIRECTIONS

  1. Combine eggs, vanilla and raisins in a small bowl; cover and let stand for 1 hour.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. In a large bowl, cream the butter, brown sugar, and white sugar together. Sift together the flour, cinnamon, and baking soda; stir into the creamed mixture. Then stir in the raisin mixture, rolled oats, and nuts.
  4. Drop by teaspoonfuls onto an unprepared cookie sheet. Bake for 10 minutes, or until lightly browned.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on May 2, 2006 by Jennifer 
Okay, after reading the previous reviews, I think I have a few pointers. Anyone who is having... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Dec. 29, 2006 by Marilee 
I made these after reading many of the reviews. I did modify the recipe a little, and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Jan. 23, 2007 by mrs.rainwater 
Excellent, entire batch gone in one day! I've already given out this recipe 4 times! I made a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Nov. 30, 2006 by pootsyanne 
I printed two oatmeal raisin cookie recipes and this one was so good that I didnt even bother... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Sep. 20, 2006 by Caroline 
I loved these cookies,used 1/2 cup sugar,1/2 cup brown sugar instead of a full cup. I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Oct. 7, 2006 by LISA IN E TN 
The best I have ever eaten! Don't make the balls too large as you drop them on the cookie... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Dec. 14, 2008 by naples34102 
I don't bother to soak the raisins and they are still perfect. I'm only a little curious as to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Feb. 28, 2008 by Scarlet 
I followed the additional tips of making sure my butter was softened naturally, as well as the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Oct. 4, 2004 by Bonsie 
The first 2 times I made these cookies they spread too much and were flat, altho the flavor... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Reviewed on Oct. 2, 2006 by Tami H 
These were the best oatmeal cookies I have ever tasted! Everyone else that tried one loved... MORE

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Nutritional Information
Oatmeal Raisin Cookies IV

Servings Per Recipe: 36

Amount Per Serving

Calories: 180

  • Total Fat: 8.3g
  • Cholesterol: 32mg
  • Sodium: 131mg
  • Total Carbs: 24.9g
  •     Dietary Fiber: 1.2g
  • Protein: 2.6g

VIEW DETAILED NUTRITION

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