Oatmeal Pie V Recipe
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Oatmeal Pie V

By: Karin Christian 
"This pie is exactly like a pecan pie with the exception that it has oatmeal in it, rather than pecans. During baking, the oatmeal forms a chewy, "nutty" crust on top For a delicious variation, try the chocolate version. Just substitute 1/4 cup cocoa for the spices; this makes it taste very fudgy."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (15)

What to Drink?
Hot Non-Alcoholic Coffee
 

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 (9 inch) pie shell
  • 1/4 cup butter
  • 1/2 cup white sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1 cup light corn syrup
  • 3 eggs
  • 1 cup quick cooking oats

Directions

  1. Cream together butter or margarine and sugar. Stir in cinnamon, cloves, and salt. Stir in syrup. Add eggs one at a time, stirring after each addition until blended. Stir in oats. Pour filling into pie shell.
  2. Bake at 350 degrees F (175 degrees C) for about 1 hour, or until knife inserted in center comes out clean.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 362 | Total Fat: 13.5g | Cholesterol: 95mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 23, 2004 by TRINAKAJ   view full review
This is absolutely delicious!!! I did add 1/4 tsp of vanilla, 1/2 tsp of nutmeg and 1/4 cup of...
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 17, 2006 by Amy Metcalf   view full review
I thought this recipe was nothing like the oatmeal pie I have enjoyed at Mondo's in Iowa City....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 9, 2003 by KOKOGIRL   view full review
This tastes like a combination of pecan pie and shoo-fly pie. I followed the recipe exactly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 27, 2004 by SANDIGN47   view full review
My son's favorite new pie. Reminds me of the Mondo famous Oatmeal Pie.
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 25, 2011 by BigShotsMom   view full review
This is pretty good, but I don't think it tastes like pecan pie. I was a bit concerned that...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 29, 2009 by LadySparkle Supporting Member (Click to learn more about Supporting Membership)  view full review
This was AWESOME!! I added 1/3 c. brown sugar, and 1 tsp vanilla, decreased cloves to 1/4 tsp....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 20, 2007 by TasteKing   view full review
I decided to forego the cloves and cinnamon and add the 1/4 cup cocoa powder and 1 cup of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 23, 2006 by SHEWETT   view full review
I like this pie. I did 1/2 the sugar called for white and the other half brown, added only...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 17, 2004 by KUL567   view full review
It was very easy to make and can be made with items from around the house. The problem is I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 9, 2003 by BRAMY   view full review
My family loved this when I made it for them at Christmas. I used a differed type of crust,...

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