I start this review explaining that I live in Spain, so I have only been exposed to the european type of pancake (what french would call crêpe, I guess) so I had never ever before tried the american version. I decided to give it a go with this oatmeal variation, and my only thought is: mom2hhh, whoever you are, and wherever you live, I love you! Thank you for helping me to discover this awesome type of pancake, much easier to prepare than the french crêpe or the russian blinis, and equally superb. Now my only risk is to abuse this recipe and prepare it every single day!
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I start this review explaining that I live in Spain, so I have only been exposed to the...