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Photo of: Oatmeal Pancakes II

Oatmeal Pancakes II

Submitted by: Letha
Living In: Eugene, Oregon, USA
I make this for my kids quite often. It is very simple. Preparing the batter in the food processor makes it that much easier. Serve with syrup and butter. Also good with applesauce! 

Mom's Oatmeal Blueberry Pancakes

Submitted by: Stephen
These pancakes were a regular feature on Sunday mornings when I was growing up. They're still the best I've ever had. Buttermilk pancakes with oatmeal and blueberries. 

Photo of: Overnight Raisin Oatmeal Pancakes

Overnight Raisin Oatmeal Pancakes

Submitted by: Cindy Carnes
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
We prepare these on Christmas Eve to eat for breakfast on Christmas Day before opening our gifts. 

Photo of: Oatmeal Pancakes

Oatmeal Pancakes

Submitted by: Florence Groves
Provided by: Taste of Home
'This recipe yields just a short stack of oat pancakes that's perfect for one or two,' reports Florence Groves of Vancouver, Washington. 'When we used to travel in our motor home, I'd measure out the dry ingredients for individual batches in resealable bags, then just combine with an egg, buttermilk and butter for a quick meal.' 

Photo of: Oatmeal and Wheat Flour Blueberry Pancakes

Oatmeal and Wheat Flour Blueberry Pancakes

Submitted by: Steven Carter
These are some seriously tasty blueberry pancakes! 

Photo of: Brown Sugar Oatmeal Pancakes

Brown Sugar Oatmeal Pancakes

Submitted by: Sharon Wilson Bickett
Provided by: Taste of Home
My family absolutely loves these pancakes. I make them every Saturday and Sunday. If I don't, they don't believe it's the weekend! My son's friends often spend the night, and I think it's because they like the pancakes so much. They are especially delicious served with molasses and syrup. 

Photo of: Oatmeal and Applesauce Pancakes

Oatmeal and Applesauce Pancakes

Submitted by: TJAUREGUI12
This thick batter yields some seriously moist and delicious pancakes. What a great way to start the morning! 

Photo of: Oatmeal Pancakes

Oatmeal Pancakes

Submitted by: Gladys Forseth
Provided by: Taste of Home
These pancakes were served for a fund-raiser at our church many years ago. We fed about 140 people and had a lot of fun. The buttermilk syrup is a nice change from maple syrup. 

Photo of: Oatmeal Chocolate Chip Pancakes

Oatmeal Chocolate Chip Pancakes

Submitted by: Michelle Hickey-Fouts
These simple pancakes contain neither eggs nor dairy, and taste great with your favorite syrup! Be sure to use vegan chocolate chips. 

Best Buckwheat Pancakes

Submitted by: jessica
Pancakes just taste better made from scratch, and these are no exception. A mixture of white and buckwheat flour and buttermilk add a special taste and texture. They puff and brown beautifully. Best we 've tasted. 
 
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