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READY IN ABOUT 1½ hrs

Oatmeal Cream Cheese Patties

Read Reviews (2)

"My grandmother used to make these for potlucks and family get togethers. No matter how big a batch she made, there never was enough." — CAOINEAG

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Original recipe makes 6 servings Change Servings

1 (3 ounce) package cream cheese, softened
1 cup chopped walnuts
1/2 cup chopped onion
3 eggs, lightly beaten

1 cup uncooked rolled oats
1 tablespoon soy sauce (optional)
2 (10.75 ounce) cans condensed cream of mushroom soup

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Directions

Preheat oven to 350 degrees F (175 degrees C).
In a bowl, mix the cream cheese, walnuts, onion, eggs, oats, and soy sauce. Form into patties.
Heat the oil in a skillet over medium heat, and cook the patties 2 minutes on each side, just until firm.
Place the patties in a baking dish. Pour in the cream of mushroom soup.
Bake 1 hour in the preheated oven.

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PREP 15 mins
COOK 1 hr 5 mins
READY IN 1 hr 20 mins

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Try adding some onion soup mix to this to spice it up. I have a simular recipe that uses crackers for the oatmeal, these are tasty. A little soy sauce and some added spices like garlic powder and onion powder and maybe some papprika helps with flavor too, without the onion soup, cheaper way to go. This is a penny saver recipe, thank you.

—snappy

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Mar 13, 2006

found them to be very dry and in dire need of flavour. perhaps oven time is too much while seasoning level is too little. if altered, may become a very decent veggie option.

—lindsah of the sauga

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2 Ratings

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Nutrition

Calories
361 kcal
18%

Carbohydrates
20.8 g
7%

Cholesterol
121 mg
40%

Fat
27.4 g
42%

Fiber
3 g
12%

Protein
11 g
22%

Sodium
885 mg
35%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Oatmeal Cream Cheese Patties

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 361
Calories from Fat: 246

% Daily Value *
Total Fat 27.4g 42 %
Saturated Fat 6.7g 33 %
Cholesterol 121mg 40 %
Sodium 885mg 35 %
Potassium 277mg 8 %
Total Carbohydrates 20.8g 7 %
Dietary Fiber 3g 12 %
Protein 11g 22 %
Sugars 3g
Vitamin A 7 %
Vitamin C 2 %
Calcium 8 %
Iron 30 %
Thiamin 22 %
Niacin 24 %
Vitamin B6 11 %
Magnesium 22 %
Folate 24 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.