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Oatmeal Cranberry White Chocolate Chunk Cookies

SUBMITTED BY: Christina PHOTO BY: Allrecipes

"Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish."
RECIPE RATING:
The reviewer gave this recipe 55 stars. This recipe average a 4.2 star rating.
Read Reviews (42)
PREP TIME  20 Min
COOK TIME  12 Min
READY IN  44 Min
Original recipe yield 2 1/2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2/3 cup butter, softened
  • 2/3 cup packed brown sugar
  • 2 eggs
  • 1 1/2 cups rolled oats
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/4 cups dried cranberries
  • 2/3 cup coarsely chopped white chocolate

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time. Combine oats, flour, salt, and baking soda; stir into butter mixture one cup at a time, mixing well after each addition. Stir in dried cranberries and white chocolate. Drop by rounded teaspoons onto ungreased cookie sheets.
  3. Bake for 10 to 12 minutes in preheated oven, or until golden brown. Cool on wire racks.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2006 by Probey
I'm impressed! A very tasty combination of flavors. I added 3/4 c. pecans and 2 tsp. vanilla... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2005 by ldreyer
I added the vanilla as other reviewers suggested but still thought the batter was missing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2005 by Sola
Very good! I subbed semi-sweet chips and used margarine, and added 2 tsp. of vanilla to each... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2004 by What a Dish!
I really expected these cookies to be better, given the indgredients. They tasted fine (not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2007 by texasqt
I've made 2 batches in a week. I added 2 tablespoon of vanilla and about 1 tsp of cinnamon. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2005 by BABIDOLL02
Oh my goodness are these GOOD! But to be fair I did bake these according to the other raters... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2004 by ASIMOVK
Lightly sweet and very tasty. I added a shot of vanilla to help round things out. Like other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2005 by anhiner
These cookies are great! I used 1 cup whole wheat flour and half white and they still had a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2005 by smiths
Without a doubt, these are my FAVORITE cookies EVER! I love that they use less butter and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2005 by ERICACL
These cookies did need the added vanilla. I also used fresh cranberries, and found that...