Oatmeal Cookie Pancakes Recipe

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Feb 09, 2013

This was a nice change for our usual pancakes and we enjoyed these very much. I let the oats sit in the buttermilk a little bit to soften before adding the additional ingredients. I needed to add flour, and as such, we would have rated it a 5 star recipe. However, where the flour was a major component to the recipe, to be fair to other home cooks who may try this recipe and be unaware that flour is needed, I rated it a 3.

—Deb C

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Jan 13, 2013

Once I added a bunch of flour everyone loved them.

—arugula

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5 Ratings

Mar 07, 2013

We had these pancakes on Saturday, and today, Monday, my husband is still raving about them. He says they were teh fluffiest of any I have ever made. I'm glad I read the reviews by the two people who commented on the fact that flour was missing from the recipe. At least I was ready for it. I made half the recipe and it needed one cup of flour. I can't imagine that anyone made this and reviewed it without noting the lack of flour.

—COOKINKIWI

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Feb 09, 2013

As the other reviewers mentioned, I think this recipe is missing flour. I added 1 cup, but I think it may have been a little too much. They didn't have the flavor I was hoping for and it was tough to get them to cook through without getting very brown. I might give them another try, but I would probably go heavier on the cinnamon, lighter on the flour I add, and leave the syrup out to pour on top. They're an interesting idea, but I think this recipe just needs another look to see if the ingredients are as written.

—Angie

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Nutrition

Calories
180 kcal
9%

Carbohydrates
19.9 g
6%

Cholesterol
71 mg
24%

Fat
9.8 g
15%

Fiber
1.2 g
5%

Protein
4.9 g
10%

Sodium
1077 mg
43%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Oatmeal Cookie Pancakes

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 180
Calories from Fat: 88

% Daily Value *
Total Fat 9.8g 15 %
Saturated Fat 4.8g 24 %
Cholesterol 71mg 24 %
Sodium 1077mg 43 %
Potassium 202mg 6 %
Total Carbohydrates 19.9g 6 %
Dietary Fiber 1.2g 5 %
Protein 4.9g 10 %
Sugars 12g
Vitamin A 5 %
Vitamin C 1 %
Calcium 37 %
Iron 12 %
Thiamin 10 %
Niacin 9 %
Vitamin B6 4 %
Magnesium 8 %
Folate 7 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.