Reviewed: Apr. 25, 2012

Followed the instructions exactly and these were perfect. Crumbly if you don't wait long enough for them to cool or overcook... wait 10 minutes for cooling as per the instructions. I used butter from the fridge and grated it into the sugar.

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Cooking Level: Intermediate

Reviewed: Apr. 23, 2012

these are delicious! i accidently added the baking soda with the rest and not the boiling water and it still worked. also i melted the butter first and it all turned out ok. will be making these many more times!!!

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emilydawn

Reviewed: Apr. 16, 2012

Wow! I think this is my new favorite cookie. I wasn't thinking and added the choc chips after adding the boiling water and baking soda. Can you say - turtle oatmeal choc chip cookies?!

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IssyDuncan

Reviewed: Apr. 12, 2012

Yummy! My only comment is that I tried to bake two trays at the same time. The tray on the bottom rack turned out perfect, but the tray on the top rack turned out a little crumbly (as some others seem to have experienced). Baking the rest on the bottom rack only.

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kattymarie79

Reviewed: Apr. 5, 2012

These came out delicious. Definitely going to make them again.

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stevekp

Reviewed: Apr. 4, 2012

This is a great recipe. I used craisins. I did flattened the cookies a bit as some suggested. And if you make sure your butter is room temperature and NOT melted when mixing up then the cookies should not spread. Thank you. It's a KEEPER!

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Luchinka

Cooking Level: Intermediate

Living In: Kelowna, British Columbia, Canada

Reviewed: Mar. 28, 2012

These were truly excellent! and the recipe made far more than 18 for me- more like 30 and they were very big cookies. YUM! These have become a family favourite :-)

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momof7

Cooking Level: Intermediate

Home Town: Kamloops, British Columbia, Canada

Reviewed: Mar. 25, 2012

This was a BIG hit both at the potluck (3 doz wiped out in minutes) and my own house! Thank you for a recipe of such tasty goodness that has us all sneaky into the cookie jar! :)

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milesfromtexas

Reviewed: Mar. 6, 2012

This is a great recipe. My family loved it.

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jkeyia

Reviewed: Jan. 31, 2012

Delicious!!! Took the advice of leaving them on the cookie sheet for 2-3 minutes after taking them out of the oven and had no problems with the cookies falling apart.

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