The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Sep. 12, 2006
These cookies were GREAT! I'm a terrible cookie baker, but these came out perfect. I did substitute some of the butter with a little bit of butter flavored crisco. Even with the substitution they were still wonderful.
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Photo by tonit

Cooking Level: Intermediate

Home Town: Longmont, Colorado, USA
Living In: Brighton, Colorado, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Aug. 15, 2006
These are very good. They were a little difficult to get off the cookie sheet and onto the cooling rack. I had to cook them longer than it said, and then they were more crispy than I like in a cookie. Great flavor though, and if you prefer a sweet, and crispy cookie,this is the one for you.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
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Reviewed: Aug. 4, 2006
This has been one of my favorites since my Mom made them when I was little. All of the best recipes are from food labels!
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Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jul. 25, 2006
The best oatmeal cookies I have ever made! Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jul. 3, 2006
This got great reviews at the 4th of July party we went to. I made these into cookie bars instead of cookies to make them easier! I also added chocolate chips to this recipe and used slightly less butterscotch chips. Really good!!!! Will make again and again
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jun. 2, 2006
These are good, but they're PERFECT if you only bake them 6.5-7 minutes. Nice and chewy and just PERFECT. These are now my trademark cookies.
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Cooking Level: Intermediate

Home Town: New Castle, Delaware, USA
Living In: Greenville, Delaware, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jun. 1, 2006
These are positively deadly. I just had one warm from the oven. I better give some of these away or else we're in trouble! The recipe is similar to the one on the chips bag, only that one calls for 2 sticks of butter, not 1 1/2 sticks like this one. I used two sticks. May as well, right? Delicious recipe, thanks.
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Cooking Level: Intermediate

Home Town: Yorba Linda, California, USA
Living In: Mechanicsville, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: May 16, 2006
Really easy and great cookies. We followed the recipe exactly. The first time we've ever had oatmeal butterscotch cookies. Thanks for the recipe.
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Cooking Level: Beginning

Living In: El Paso, Texas, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.54 star rating.
Reviewed: Jan. 14, 2006
This is the EXACT recipe from the bag of the oatmeal chips. There really was not anything that impressive about them. I do not plan to use this recipe again.
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Cooking Level: Expert

Living In: Saint Louis, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Jan. 9, 2006
YUMMY!!! These are so good I made them twice in a week. I cook them as written and place on the top rack cuz I don't like burnt bottoms! We gobble these up! Thanks for sharing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Dec. 6, 2005
I've made this recipe 3-4 times now, and each time the cookies turn out perfectly! They are a hit everywhere I take them, and my hubby LOVES them. Easy and yummy. I haven't varied the recipe a bit -- wonderful every time!!!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 29, 2005
Great cookies!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 29, 2005
This recipe was really tastey, and I will definitely make them again. However, I wasn't sure whether to use quick or old fashioned oats because it wasn't clear in the recipe. I ended up using quick oats, and it came out very well.
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Cooking Level: Intermediate

Home Town: North Adams, Massachusetts, USA
Living In: Chatham, New York, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 20, 2005
I loved these cookies growing up! This recipe is pretty good. I like them more soft and chewy, so make them big drops and take them out just as the edges are set, just a touch golden brown.
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Cooking Level: Intermediate

Home Town: Sheboygan, Wisconsin, USA
Living In: South Milwaukee, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Nov. 16, 2005
purrfect!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Oct. 23, 2005
This cookie is just delicious!!!! Nice and chewy. My kids love them and can't even wait until they have cooled off before digging in. I like that they contain oatmeal to make a more filling and healthy cookie. Excellent submission Jolene!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.54 star rating.
Reviewed: Oct. 4, 2005
This cookie was very sweet, and butterscotch chips taste kind of fake to me, but if you like that flavor, this is a consistent recipe that turns out well. I also cut the amount of chips by 25%.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Sep. 30, 2005
These are great for fall! Kids love 'em too!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.
Reviewed: Sep. 18, 2005
Pretty good cookies! I underbaked them so they stayed soft. They spread out a little more than I like, though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Reviewed: Sep. 3, 2005
I have found another winner!! I have been baking all day today and I have finally found the best oatmeal butterscotch cookie! You have got to try this recipe! I have tried a lot of recipes and I only rate the ones I found that were five stars all around!! Gotta try this one too!
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Cooking Level: Expert

Home Town: Lincoln, Nebraska, USA
Living In: Lakewood, Colorado, USA

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