Oat-rageous Cookies Recipe
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Oat-rageous Cookies

By: Dianne Birchler  
"I simply love oatmeal cookies. I've added a variety of different goodies to the batter and think this combination is by far the best. It's especially tasty in autumn."

Rating: This weblink has been rated 12 times with an average star rating of 4.6 Read Reviews (12)

Rate/Review | 61 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 27 servings
 

Ingredients

  • 1/2 cup shortening
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1 tablespoon water
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup quick-cooking oats
  • 1 cup semisweet chocolate chips
  • 3/4 cup dried cranberries
  • 1/2 cup chopped walnuts
  • 1/2 cup English toffee bits or almond brickle chips

Directions

  1. In a mixing bowl, cream shortening and sugars. Beat in egg, water and vanilla. Combine flour, baking soda and salt; gradually add to the creamed mixture. Stir in remaining ingredients.
  2. Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets. Bake at 375 degrees F for 10-12 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2009 by susiekew 
These are delicious cookies. I made them into balls about the size of walnuts before baking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2006 by Nicole H. 
YUM! I couldn't stop eating these cookies. The toffee bits gave them a wonderful buttery... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2006 by Midwest Mom 
These cookies are scrumptious and easy to make! I wish I would have doubled the batch. My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2009 by Alysia C. 
very good cookie, came out nice and chewy. i put cranberries and pecans in instead of all the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2009 by erin75 
These are super yummy! However, I think that there's so much 'stuff' in them, that there... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 15, 2009 by gina brown Supporting Member (Click to learn more about Supporting Membership)
Needed something to make with the toffee chips I found on sale and this was it. The DH loved... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2009 by bellydancer 
These were good, just not spectacular. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2008 by Lana 
These cookies were awesome. I had plenty to leave at home, and take some to work. Everyone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2008 by ARCTICAMY 
great!!! I used applesauce instead of shortening. I used 1/2 the amount of brown and white... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2007 by SHAUNANITA 
The cookies were pretty good. I used bacon drippings since I did not have shortening and that... MORE

 
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