Photo of: Buttermilk Bread I

Buttermilk Bread I

Submitted by: Debbie Symons 
This is a buttermilk-wheat loaf for the bread machine. It 's a good thing that it is so easy to make, because your family will be asking for it all the time. 

Essene Bread for the Bread Machine

Submitted by: MARBALET 
It will take several days for the wheat berries to sprout before you can use them in this recipe. The reward for your patience is a hearty loaf packed with protein. Special care needs to be taken with this bread and the instructions need to be followed very carefully. 

Photo of: Honey Whole Wheat Bread

Honey Whole Wheat Bread

Submitted by: Kathy Nowell 
The bread machine makes this classic combination pretty easy to come by. 

Photo of: Spent Grain Wheat Bread

Spent Grain Wheat Bread

Submitted by: Misty Heath 
Flavored with grains left over after brewing beer, this robust wheat-rye bread is slightly honey-sweet. 

Photo of: Honey Oatmeal Bread I

Honey Oatmeal Bread I

Submitted by: Frank De Lisi 
Fiber-packed with oats and wheat germ, this wheat bread is honey-sweetened, chewy and very satisfying. 

Photo of: Buttermilk Honey Wheat Bread

Buttermilk Honey Wheat Bread

Submitted by: Tom Denney 
This honey-tinged buttermilk wheat bread melts in your mouth. Eat this one hot from the oven. 

Photo of: High Protein Bread

High Protein Bread

Submitted by: LDJP 
A very good high protein bread. I use it for sandwiches and toast. 

Photo of: Sourdough Wheat Bread

Sourdough Wheat Bread

Submitted by: Mari 
Do not let your bread machine take all the credit for this robust, chewy bread. After all, you did find the recipe! 

Photo of: High Flavor Bran Bread

High Flavor Bran Bread

Submitted by: Jennifer 
This is a robust honey-wheat bread with bran cereal and molasses for your good health. 

Photo of: Pumpkin and Sunflower Seed Bread

Pumpkin and Sunflower Seed Bread

Submitted by: TANAQUIL 
Around Halloween, our babysitter would take the pumpkin seeds from the carved pumpkins, roast them a few minutes in the oven, and then make this bread. You can also use store brought seeds if you prefer. 
 
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