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O'Brian's Potato Casserole

SUBMITTED BY: Mary48

"Hash brown potatoes, cheese, sour cream, soup and cereal crumbs make for quite a comfort food concoction. This is a delicious recipe and really easy to make."
RECIPE RATING:
The reviewer gave this recipe 51 stars. This recipe average a 4.7 star rating.
Read Reviews (37)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (2 pound) package frozen hash brown potatoes, thawed
  • 1/2 cup melted butter
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 12 ounces shredded American cheese
  • 1 (8 ounce) container sour cream
  • 1 teaspoon salt
  • 1/2 onion, chopped
  • 2 cups crushed cornflakes cereal
  • 1/2 cup melted butter

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking dish.
  2. Place potatoes in bottom of prepared dish.
  3. Combine the 1/2 cup butter, condensed soup, cheese, sour cream, salt and onion; mix well and pour over potatoes. Top with crushed corn flakes and drizzle with 1/2 cup melted butter.
  4. Bake uncovered at 350 degrees F (175 degrees C) for 45 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2003 by ANNIE222
I have used this recipe for several years for a side dish at dinner or for brunch. One thing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2006 by ramona620
This recipe is so simple and delicious it is insane! I have made it 3 times now and to each... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2003 by LIL RED WAGON
I've used a version of this recipe for years. I generally use frozen hash browns and when in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2002 by KRISTINEMERY
This was good. I agree with some of the other reviewers, that there was too much butter. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2005 by KAMKNAUSS
I make this constantly, so much so that my family has asked for a reprieve, but I will pass... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2006 by Gina
Decadent and YUMMIE! How could it be bad with all the creamy buttery goodness? I can't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2003 by DREGINEK
Excellent, easy and with a quick mix of the ingrediants, your hands are free to complete the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2002 by CINDYJENSEN
I love this recipe...it's so easy. One time I was in a real hurry...I had no sour cream and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2002 by Gina
It was very good although next time I will double the amount of corn flakes. This recipe is a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2006 by Michigan Mommy
This was a pretty tasty recipe, but I didn't like it enough to serve at a gathering, it's... MORE

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