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Nutty Granola II

SUBMITTED BY: LauraBee PHOTO BY: scotdog98

"A wonderful breakfast treat that's way better than anything you can buy in a box! Use the baking nuts that aren't salted or roasted."
PREP TIME  5 Min
COOK TIME  25 Min
READY IN  30 Min
Original recipe yield 8 1/2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup canola oil
  • 1/3 cup hot water
  • 2/3 cup honey
  • 6 cups rolled oats
  • 3/4 cup sliced almonds
  • 3/4 cup chopped pecans
  • 3/4 cup chopped walnuts
  • 1 cup raisins
  • 1 1/2 cups golden raisins
  • 1/2 cup dried cherries

DIRECTIONS

  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. In a medium bowl, whisk together the oil, hot water and honey. In a large bowl, stir together the oats, almonds, pecans, and walnuts. Pour the honey mixture into the oat mixture and stir until the oats and nuts are evenly coated. Spread out the granola onto 2 baking sheets.
  3. Bake for 10 minutes, stir, and bake 10 more minutes, or until toasted. Allow granola to cool completely before stirring in the raisins, golden raisins and dried cherries. Granola will harden as it cools. Break apart any large lumps, and store in an airtight container at room temperature.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by Maggie
Fabulous recipe! I didn't have dried cherries, so I used some extra raisins and broken pieces... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by FOODCRAZY
This recipe was yummy. I made only half the recipe, and substituted some maple syrup for some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by Dixie J
Wonderful recipe. I have made others from this site and for the sugarless recipes this one is... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 25, 2004 by mommytutu
Thought this was just OK. Mine needed some more flavor and it didn't bind together. But I'm... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2007 by scotdog98
Delicious! I am eating it over vanilla yogurt. Great way to start the day. I halved the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2007 by Cassy
This was AWESOME! We couldn't stop eating it once it came out of the oven. I added cinnamon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 19, 2005 by NADAS6
I had some trouble evenly toasting the granola, but the result was very tasty. We ate all of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2004 by JessHem
Yummy. I leave out the raisins and dried cherries and it is still good. MORE


 
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Nutritional Information
Nutty Granola II

Servings Per Recipe: 17

Amount Per Serving

Calories: 403

  • Total Fat: 18.9g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbs: 55.1g
  •     Dietary Fiber: 6g
  • Protein: 8.3g

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