Recipe by Gran28540
"These rolls are light and flavorful. A special morning treat I love to make in the fall."
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1 (.25 ounce) package
rapid rise yeast
unbleached all-purpose flour
unsalted butter, melted
dark brown sugar
finely chopped pecans
1 (8 ounce) package
unsalted butter, softened
1 (16 ounce) box
* Percent Daily Values are based on a 2,000 calorie diet.
Nutty Cinnamon and Currant Pumpkin Rolls
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 209
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