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Nutty Chocolate Nuggets
SUBMITTED BY:
Joann Wolfe
"My family can't get enough of these chewy, chocolaty drop cookies. They're so quick and easy to fix that I can whip up several batches even during the busy holiday season."
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PREP TIME
15 Min
COOK TIME
10 Min
READY IN
25 Min
SERVINGS
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Servings
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METRIC
INGREDIENTS
1/4 cup butter (no substitutes), softened
1/2 cup sugar
1 egg
1 1/2 teaspoons vanilla extract
1 1/2 (1 ounce) squares unsweetened chocolate, melted and cooled
1/2 cup all-purpose flour
1/4 teaspoon baking powder
1/2 teaspoon salt
2 cups chopped walnuts or pecans
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DIRECTIONS
In a mixing bowl, cream butter and sugar. Beat in egg and vanilla. Stir in chocolate. Combine the flour, baking powder and salt; gradually add to chocolate mixture. Stir in the nuts. Drop by rounded teaspoonfuls 2-in. apart onto ungreased baking sheets. Bake at 350 degrees F for 10-11 minutes or until edges are firm. Remove to wire racks to cool.
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