Reviewer:

Cooking Level: Intermediate

Reviewed: Dec. 16, 2006

These were delicious! I made them with cashews, pecans, and peanuts and dipped them fully in chocolate. Very easy to make. Thanks for the recipe!!

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24 users found this review helpful

Reviewer:

KAYHILL232

Reviewed: Feb. 16, 2007

Ohhhhhhhh so yummy.Wouldn't change a thing here.Just use a good brand of caramels.

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8 users found this review helpful

Reviewer:

LISA 1212

Cooking Level: Expert

Home Town: Seattle, Washington, USA

Living In: Spicer, Minnesota, USA

Reviewed: Nov. 25, 2008

Simply delicious! I also dipped entirely in chocolate mixture, then refrigerated to harden. These don't last long in our house!

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3 users found this review helpful

Reviewer:

OUR3HOUNDS

Reviewed: Dec. 22, 2008

Awesome! Awesome!Awesome! I took the advice of some of the the reviewers and I fully coated the candy. I made these last night and they are gone today. These are better than the store bought brand because these are packed with nuts. I used almonds, pecans and walnuts. Please try these because you will not regret it. I will definitely be making these again. This is going in my recipe book.

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4 users found this review helpful

Reviewer:

Darcy

Reviewed: Dec. 21, 2009

These turned out great! I dipped mine completely in chocolate like other reviewers suggested. They would have been really hard to get of the wax paper if I hadn't. This is definitely going on my Christmas recipe list for next year!!!

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4 users found this review helpful

Reviewer:

Amber

Reviewed: Jan. 25, 2010

These are wonderful and very easy to make! I also agree with the other reviewers that these should be completely dipped in chocolate to avoid the stickiness.

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14 users found this review helpful

Reviewer:

Kathy

Cooking Level: Intermediate

Living In: Terre Haute, Indiana, USA

Reviewed: Dec. 24, 2010

These are great!!! I used only dry roasted peanuts. I found that 1c - 1 1/4 cup worked best. I also dipped the whole thing in chocolate. I use parchment paper and they come of perfectly. People ask for the recipe when I take it to gatherings. Thanks for the recipe.

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2 users found this review helpful

Reviewer:

momteacherwife

Reviewed: Dec. 28, 2010

Oh my, these are so delicious, and so easy to make, they are on my list for xmas every year now. All of my friends loved them, said they were as good as store bought. The only thing I changed was that I used walnuts instead of pecans, and I completely dipped them in chocolate.

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6 users found this review helpful

Reviewer:

JeriC

Reviewed: Jan. 10, 2011

Made these for xmas and they awesome! I used salted Peanuts and Cashews. Used milk chocolate chips to cover them with. This recipe was super easy with delicious results! I will definitely be making these again!!

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4 users found this review helpful