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Nutmeg Mushrooms

Submitted by: Lorena Maples

Delicious and sweet. Adjust any ingredients to taste. Originally submitted to ThanksgivingRecipe.com.

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Last Minute Mushrooms

Submitted by: Carrie Magill

This recipe for a buttery, delicious, mushroom side dish couldn't be any simpler. It goes well with fish fillets, baked chicken, steak, and just about any other main dish.

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Baked Mushrooms with Thyme and White Wine

Submitted by: SPELLCRAFT

Baked in a mixture of garlic, white wine and thyme, these mushrooms are a great topping for grilled steak or baked potatoes, but also make for an excellent side dish.

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Herbed Mushrooms with White Wine

Submitted by: JUNEBUFF1

Mushrooms are sauteed with your favorite herbs and white wine.

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Balsamic Mushrooms

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Garlic is perfumed and cooked in olive oil, then mushrooms are stirred in and a splash of balsamic vinegar and white wine are added. Two minutes later this terrific appetizer is ready for four lucky guests.

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Lemon Garlic Mushrooms

Submitted by: Taste of Home's Fast Family Favorites

To prepare this simple side dish, baste whole mushrooms with a lemony sauce. Using skewers or a grill basket makes it easy to turn the mushrooms.

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Baked Mushrooms

Submitted by: MOLSON7

In this savory dish mushrooms are baked with bell pepper, garlic, Italian seasoning and parsley.

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Simply Marinated Mushrooms

Submitted by: sal

Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!

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