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Peanut Butter and Chocolate Balls

Submitted by: Paula

This is an interesting departure from the traditional chocolate covered peanut balls. The cornflakes give them an intriguing crunch.

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Chocolate Balls

Submitted by: Cynthia Escalante

This is a peanut butter and graham cracker, chocolate covered treat. My mother made these to send to friends and relatives at Christmas time.

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Nut Butter Balls

Submitted by: Marcia

Rich and buttery. If you don't have almond extract, you can use 2 teaspoons of vanilla in its place. Any type of nuts can be used in place of the walnuts.

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Butter Nut Balls

Submitted by: Debbie Kinas

Butter nut cookies rolled in balls and then rolled in powder sugar.

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Chocolate Peanut Butter Bars II

Submitted by: Dawn DeMaster

No bake peanut butter bars.

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Chocolate Rum Balls II

Submitted by: Shannon Dudley

Festive rum balls with a hint of coffee flavor and almonds. If you run out of sprinkles, roll the balls in cocoa!

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White Chocolate Macadamia Nut Cookies IV

Submitted by: MAUREENBURR

These have become the family's new favorite cookie! The white chocolate gives a rich taste to these cookies. I guarantee you will love them.

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Chocolate Rum Balls I

Submitted by: FARMLIFE

The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!

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Chocolate Nut Biscotti

Submitted by: Sue Hushin

Delicious, not too crispy biscotti, which can be dipped in or drizzled with melted chocolate. (You can use slivered almonds instead of the hazelnuts, if you wish.)

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White Chocolate Macadamia Nut Cookies III

Submitted by: Mary

I was served this cookie at a restaurant in Springfield, MO during a business conference. Went home and made up this recipe which has been a hit at any church gathering when I take them...better than the one I had at the conference.