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Norwegian Sour Cream and Raisin Pie

By: MIKEJ22  
"This recipe has been passed down in my family and has its roots in Norway. My grandma would always make this pie for Thanksgiving, and now my dad has taken over that role. Based on the ingredients, it is an interesting pie but the flavor is both unique and delicious. Enjoy!"

Rating: This weblink has been rated 4 times with an average star rating of 4.8 Read Reviews (4)

Rate/Review | 300 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
50 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 1 (9 inch) pie
 

Ingredients

  • 1 cup sour cream
  • 1 cup white sugar
  • 2 eggs, beaten
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ground cloves
  • 3 tablespoons white vinegar
  • 1 cup raisins
  • 1 unbaked 9 inch pie crust

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, stir together sour cream and sugar until smooth and creamy. Stir in eggs, baking powder, salt, cinnamon, nutmeg, cloves, vinegar, and raisins; mix until well blended. Pour mixture into pie crust.
  3. Bake in a preheated oven 40 to 50 minutes. Cool in refrigerator before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 347 | Total Fat: 14.9g | Cholesterol: 66mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2005 by VALLYGOIL 
Best Pie! We have had this every Holiday season since I was a little girl. It is now asked for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2008 by Prodro 
Wow what a surprise, Excellent. Everyone loved this cake. Next time I will add less raisins... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2007 by Dan Mc 
Easy to make and an excellent and unique desert. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by American 
Very good! MORE

 
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