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Norwegian Butter Cookies

By: Raymond  
"Excellent as either drop cookies or cookie press cookies. Try using lemon extract in place of the vanilla for a citrusy punch!"

Rating: This weblink has been rated 19 times with an average star rating of 4.6 Read Reviews (17)

Rate/Review | 538 people have saved this

 

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Original Recipe Yield 1 dozen
 

Ingredients

  • 1/2 cup butter
  • 2 eggs
  • 1/4 cup white sugar
  • 1 cup all-purpose flour
  • 1/2 teaspoon vanilla extract

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Hard boil the eggs and separate the yolks. Cream the butter and hard boiled egg yolks. Beat in the sugar and add the flour vanilla extract. Mix thoroughly. Put through a cookie press or arrange by teaspoonfuls on ungreased cookie sheets.
  3. Bake 10 to 12 minutes, or until lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 135 | Total Fat: 8.6g | Cholesterol: 56mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2003 by SETH MABRY 
These cookies are great. I had to do a report on Norway and make a food that goes the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2004 by PAIGANGEL 
this recipe is awesome. i was very curious when i read, that you hard boil the eggs first.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2006 by RAGTOPGIRL 
This is a recipe that I have been making at Holiday time for over 25 years, I use the star... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by GESERA 
Excellent Recipe. Easy to make. To make it worth my while using a cookie press, you should... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by DIANA PETERMAN 
Very quick and easy to make. Doesn't use many ingredients so you really don't need to buy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2006 by PAUL023 
These cookies were a hit at a Haloween party I attended. Once people ate one, they went back... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2003 by Leslie A. 
Good, quick cookie to satisfy the sweet tooth. We ate them them with chocolate pudding, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2002 by CKISHAZ 
I've made these cookies for many years. What I do is I roll out the dough and use Christmas... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2007 by Marie Lee 
I find that these cookies were very soft but they taste delicious and they are very easy and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2004 by SMELTON 
Perfect if you don't have a lot of ingredients in the house. Rich flavor and easy to make. ... MORE

 
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